Moo's Agmark Cow Ghee

Made using traditional slow-heating methods, Moo Cow Ghee delivers deep flavor, smooth texture and lasting quality.
With no additives or enhancers, it’s suited for both culinary and ceremonial use - a reliable staple in every kitchen.

Highlights:
• Traditional slow-clarified method
• Smooth texture and deep flavor
• Suited for cooking and religious use
• Free from preservatives or artificial additives